Enzymes for Food Sensitivities
GM-H3™ is a unique combination of concentrated food enzymes to assist digestion for those with food sensitivities. BioCore DPP-IV® enhances digestion of foods containing gluten and casein. Melon superoxide dismutase(SOD) is an enzyme that helps support and protect the body's cells and tissues from free radicals. Our proprietary enzyme blend combines multiple strains of enzymes that work in various pH levels to assist dairy, carbohydrate, fat, fiber, and protein digestion.
Food sensitivities can be caused by the absence of an enzyme needed to fully digest a food. If you have a food sensitivity, you may be able to eat small amounts of the offending food without trouble or prevent a reaction entirely by supplementing your diet with enzymes. Lactose intolerance is a common example of a food sensitivity. By taking lactase enzymes to aid digestion or consuming lactose-free milk, digestive discomfort is avoided.
GM-H3™ is not intended to treat or prevent celiac disease. GM-H3™ is not intended to replace a gluten free diet. †
