Food Enzymes for Gluten Sensitivities
An increasing percentage of people are avoiding gluten intake in their diet. However even with a gluten-free diet, there is still gluten hidden in many different foods. Loomis Enzymes® GLTN™ is specially formulated to support the digestion of gluten, casein and other offending proteins hidden in today's modern foods. Providing 200,000 PPI from Tolerase® G and 800 DPP-IV from BioCore DPP-IV®, Loomis Enzymes® GLTN™ is the most advanced gluten and casein formula available.

GLTN™ is not intended to treat or prevent celiac disease. GLTN™ is not intended to replace a gluten free diet.
Tolerase G®, BioCore® DPP-IV, Protease, Lactase, Amylase, Glucoamylase, Hemicellulase, Lipase, Diastase, Cellulase, Invertase, Vegetable capsule, Phytase